Mmmmmm. They’re delicious and combine two favourite foods – chocolate and cheesecake. The recipe is pretty simple and they don’t take too long to make. And in any case, they are more than… Continue reading
Or about as cold as it gets in a subtropical climate. Near summer like weather for most of the year does not adequately prepare you for the few really cold weeks we get. … Continue reading
While checking out Tastespotting recently I came across this blog entry for a six layer rainbow cake. It looks like a bit of work (the layers were all made separately) but the colours are… Continue reading
Sounds good right? I decided to make these pancakes the other day not because I had some fantastic recipe but because I had some rapidly ripening bananas that I had to use before… Continue reading
Having never cooked quince before I was at a bit of a loss deciding what to do with them once prepared. I bought three decent sized quince at the markets and after the… Continue reading
I finally got back to baking items that were decent enough to be photographed by my little point and shoot. This week’s outing was blueberry cupcakes with lemon icing. I’ve made a similar… Continue reading
Well maybe not, but continuing in the tradition of glorifying other peoples’ cupcake experiments – check out out these lurid rainbow cupcakes. Rainbow Brite would be proud.